Diamond Empress

Ingredients:

🔸1 oz @EmpressGin1908 Gin

🔹¾ oz Orange Curaçao

🔸½ oz Fresh Lemon Juice

🔹½ oz Unsweetened Coconut Cream

🔸¼ oz Honey Syrup

🔹Egg White

🔸Champagne

Method:

Add all ingredients except egg and champagne to a shaking tin and then add ice. Shake well and discard ice from shaker. Add egg and shake again without ice. Open pour into a fizz glass and top with champagne.

⚜️
@theweekendmixologist