Honolulu #2
Ingredients:
šø1.5 oz white rum
š¹1 oz pineapple juice
šø.5 oz lemon juice
š¹.25 oz hibiscus syrup
šø.25 oz pomegranate liqueur
Method:
Blend all ingredients with a scoop of crushed ice. Pour into a large cocktail glass and garnish with a pineapple frond.
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āļø
@moodymixologist